Here's a copy of my results from the Lorisian food intolerance test. Yeast is the main irritant for me but I chose to exclude all of the irrittants (goats milk, egg white, and the listed botanicals) for a minimum of 3 months. This is the time needed for the gut to repair and tolerate the proteins once they are introduced again gradually.
This came up recently which I'd thought I'd share. Original text is from Cytoplan's Blog.
Alzheimer’s disease has long been a condition of catastrophic consequences; a condition affecting around 26 million people worldwide, a high number of fatalities and a severe financial burden upon healthcare throughout the Western world. But need this be the case?
Research is categorizing Alzheimer’s disease as being among the “diseases of civilisation” – meaning it is primarily caused by unhealthy modern Western diets and poor lifestyle...